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Recipes
Tutorials
The Chef
Travel
Contact
EN
GR
© 2021, TIMOLEON DIAMANTIS | MADE WITH PASSION BY
FRENZY
Recipes
Tutorials
The Chef
Travel
Contact
EN
GR
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Cooking Method:
Sauteing
1 - 11 of 11 Recipes
Fasting
Stuffed papoutsakia – eggplants with tarama
1 hr
Beginner
Fish & Seafood
Clean Monday’s shrimp pasta
1 hr 20 mins
Advanced
Fasting
Festive
Soups
Sweet pumpkin soup
1 hr 5 mins
Beginner
Pasta
Orzo with mushrooms
45 mins
Intermediate
Fasting
Legumes
Greek fava (yellow split pea purée)
55 mins
Beginner
Meat & Cold Cuts
Spentsofai from Pelion
50 mins
Beginner
Breakfast
Eggs
Scrambled eggs with mushrooms and wild garlic
40 mins
Intermediate
Fish & Seafood
Greek shrimp saganaki
30 mins
Intermediate
Breakfast
Eggs
Meat & Cold Cuts
Pilioritiko sphougato
10 mins
Intermediate
Potatoes & Rice
Mince and rice
40 mins
Beginner
Pasta
Gnocchi with cherry tomatoes, peas and feta cheese
30 mins
Beginner
