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Τιμολέων Διαμαντής
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The Chef
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GR
Recipes
Tutorials
The Chef
Travel
Contact
EN
GR
© 2021, TIMOLEON DIAMANTIS | MADE WITH PASSION BY
FRENZY
Recipes
Tutorials
The Chef
Travel
Contact
EN
GR
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Cuisine:
Greek
16 - 30 of 69 Recipes
Chicken & poultry
Festive
Christmas stuffed chicken in the oven
2 hrs 40 mins
Advanced
Festive
Meat & Cold Cuts
Pork with plums
3 hrs
Intermediate
Pasta
Orzo with mushrooms
45 mins
Intermediate
Soups
Trahana with rustic sausage and feta cheese
30 mins
Intermediate
Chicken & poultry
Roasted chicken breast
23 mins
Intermediate
Syrupy sweets
Easy orangepie
2 hrs 45 mins
Beginner
Salads
Salad with raw zucchini, galotyri, carob and spearmint
1 hr 10 mins
Beginner
Fish & Seafood
Steamed mussels with smoked Cretan apaki
20 mins
Beginner
Breads, Doughs & Pies
Easy bread with wholegrain flour from two-grain wheat
2 hrs 40 mins
Intermediate
Eggs
Salads
Salad with eggs, tuna and lettuce
20 mins
Intermediate
Cookies
Fasting
Grandmother’s koulourakia
2 hrs 38 mins
Beginner
Fasting
Legumes
Greek fava (yellow split pea purée)
55 mins
Beginner
Eggs
Festive
Traditional, red Greek Easter eggs
25 hrs
Intermediate
Fasting
Fish & Seafood
Octopus in tomato sauce
1 hr 5 mins
Intermediate
Eggs
Fried eggs with Cretan apaki
15 mins
Beginner
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