Greek lemon roasted potatoes with sausage in the wood oven



Greek lemon roasted potatoes with sausage in the wood oven
Ingredients
Instructions
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Peel, neatly wash and cut the potatoes into cubes. Put them in the tray.
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Add the onion and the garlic.
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Add olive oil, mustard, lemon juice, salt, pepper, paprika, oregano and mix very well.
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Add water and rosemary.
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Cover with aluminum foil and roast in a preheated oven, at 180℃, for 30 minutes.
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Remove the aluminum foil, add the sausage and roast for another 40 minutes, without the aluminum foil, at the same temperature degrees.
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Serve with extra paprika, oregano and a bit of olive oil.