Chocolate cake

Chocolate cake

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Chocolate cake

Difficulty: Beginner Preparation time 10 min Cooking time 40 min Ωρα ξεκούρασης 10 min Total time: 1 hr Portions: 10

Ingredients

Mixture A

Mixture B

Mixture C

Coating

Instructions

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  1. Mix mixture A in a bowl.

  2. Mix mixture B in another bowl.

  3. Then mix mixtures A and B together.

  4. Lay a wet parchment paper on a cake tin and then add the mixture.

  5. Spread the baking chocolate pieces in the mixture.

  6. Bake in preheated oven at 175℃, set on fan, for 40 minutes.

  7. Meanwhile, make a bain-marie and melt the baking chocolate with the sunflower oil.

  8. Mix the icing sugar with the warm water in another bowl.

  9. Remove the cake from the oven, let it slightly cool down, then remove the parchment paper and pour over the melted baking chocolate.

  10. Then pour over white frosting.

Keywords: chocolate, cake, fasted