Onion pie from Trikeri



Onion pie from Trikeri
Ingredients
Instructions
Video
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Preheat oven to 180℃, set on fan.
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In a bowl, crack the eggs and add the milk. Add feta and kefalotyri cheese (break them in pieces with your hands).
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Cut the onions in pieces, as seen on the video and add them in the bowl.
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Season with a little salt and a lot of pepper and mix.
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Grease a non-stick baking pan (36*20).
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Place the first dough sheet and grease, just a little to moisture.
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Do the same with the second and third dough sheets and grease.
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Place the half of the bowl's mixture.
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9. Put another dough sheet, grease and put the rest of the mixture.
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Put the other two dough sheets and grease. The top sheet should be greased well enough.
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Cut the edges of the sheets that exceed the pan (you can keep them for other use).
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Use your fingers to turn the cut points towards the edges of the pan. You can also use a knife, as seen on video.
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Score the pie (not too deeply), in as many pieces as you wish. Damp slightly and bake at 180℃, for about 1 hour.
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Let it cool and cut into pieces.
Σημειώσεις
- You can prepare the pie and refrigerate it, so as to bake it whenever you want.
- If it is refrigerated, it will be baked at the same temperature and time, without defrosting.
- Dough sheets can be found at the supermarket.